Charak Cytozen Capsules

Description

CYTOZEN is a potent hepatoprotective. Katuki (Picrorrhiza kurroa), the main ingredient of CYTOZEN, is a well-known hepatoprotective and antioxidant. It also exhibits antiviral activity. Kalmegh (Andrographis paniculata) reverses the altered hepatic biochemical parameters and is more potent than Silymarin. Punarnava (Boerhaavia diffusa) exhibits anti-inflammatory activity and helps to modulate inflammatory responses. Amalaki (Emblica officinalis) is antioxidant and protects liver cells from free radical damage. Thus, CYTOZEN exhibits antiviral, antiinflammatory and hepatoprotective properties. 

• Corrects liver congestion
• Relieves nausea and vomiting
• Minimizes damage due to drug-induced hepatotoxicity
• Neutralizes harmful effect of diseases and alcohol on liver
• Improves overall function of liver

Useful For

Indications

• Chronic Viral Hepatitis
• Alcoholic Liver Disease
• Drug Induced Hepatotoxicity
• Fatty liver

CYTOZEN is a potent hepatoprotective. Katuki (Picrorrhiza kurroa), the main ingredient of CYTOZEN, is a well-known hepatoprotective and antioxidant.

Size/Dose

• Unit: 1 Foil Strip
• Size: 20 Capsules Per Foil Strip
• Dose: 2 Capsules, 2 Times Per Day for 3 months. 

Recommendations

DOS AND DON’TS

DOS

• Follow a simple, nutritious and bland diet with regularity in dietary disciplines
• Easily digestible food items like green leafy vegetables, fresh fruits and fruit juices should be preferred
• Drink boiled water
• Consume fresh buttermilk, cow’s milk, sugarcane juice and pomegranate juice
• Mild laxatives like Isabgol, Kumari (Aloe vera) are useful to tone up sluggish liver functions
• Take proper physical and mental rest
• Mild floor and free hand abdominal exercises are recommended
• Practice yoga and meditation

DON’TS

• Do not consume heavy foods without proper physical exercise
• Do not consume hepatotoxic agents like alcohol, chemicals, and drugs like steroids and painkillers
• Avoid excessive intake of tea and coffee
• Avoid smoking, tobacco chewing and consumption of pan masala
• Avoid oily, spicy and irritant food items and non-vegetarian food
• Avoid fats and protein rich food like confectionery and bakery items, milk products like curd, cheese, etc
• Avoid irregular eating habits like excessive eating or excessive fasting
• Avoid physical and psychological stress
• Avoid daytime sleeping or sleeping immediately after consuming food
• Avoid a sedentary lifestyle